A globally rare pure Camborough breed, raised with patience and care in the land of Kanto — a pork of exceptional, refined quality.
Bando Camborough is a brand pork named by combining ‘Bando’ — the old name for the Kanto region — with the ‘Camborough breed’ developed by PIC, the world’s largest breeding pig supply company. The Camborough breed is originally known as a sow line with high reproductive capacity — with a share of less than 10% of domestic pork distribution in Japan, it is an extremely rare breed. Shipping pure Camborough as a meat pig is a very unusual initiative even nationally. Fattening is carried out at US Japan Farm in Sekijuku-daimachi, Noda City, Chiba Prefecture. Thorough hygiene and rearing management at each farm — the pigs are carefully finished at 180 days of age and 115 kg shipping weight. The feed uses high-quality starch feed (barley, etc.). The rearing policy of slowly drawing out the authentic umami of the pork directly connects to the excellence of the meat quality. The flavor is clean while concentrated in umami, with a soft texture and moderate chewiness pleasantly coexisting. Able to directly enjoy the quality of the ingredient — highly regarded even by hotel and restaurant chefs, with this specialty frequently adopted as the main dish in course meals. Sales and distribution are handled by Big Meat Nakamura Co., Ltd., headquartered in Adachi Ward, Tokyo. Annual shipments are limited production of approximately 600 head — known as a brand pork of high rarity value. The trademark is registered (Registration No. 2529013), with brand standards established since November 2010 — the reliability of quality management is also guaranteed. Please do savor the flavor of Camborough pork representing the Kanto region at least once.
Basic Information
- Name
Bando Camborough - Production Area
US Japan Farm (Noda City, Chiba) - Management Body
N/A - Breed / Crossbreeding
Pure Camborough - Meat Characteristics
Clean, refreshing character with concentrated umami; tender texture with pleasant resistance — favored by professional chefs for course meal mains - Feed Characteristics
High-quality starch feed including barley - Shipping Age
180 days / 115 kg - Annual Production
Approx. 600 head annually (a rare, small-batch production brand) - Signature Dish
N/A - Certifications
Trademark registered (Registration No. 2529013)
Brand regulations established: November 1, 2010 - Related URLs
Bando Camborough | Chibaza Pork
Big Meat Nakamura Co., Ltd. (Official Site) - Source
Branded Pork Guidebook 2026, p.101
Chibaza Pork
Big Meat Nakamura Co., Ltd.
Last updated
6/21/2026