Okuizumo Pork

Okuizumo Pork brand pork from Shimane, Japan — prefecture-shaped eyecatch
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Raised in Iinan Town, Shimane Prefecture — a brand pork from a clean, SPF-certified environment.

Okuizumo Pork is a Japanese brand pork (meigara-buta) from Iinan Town, Iishi District, Shimane Prefecture, managed by Okuizumo Farm Co., Ltd. Breed / crossbreeding: Female (Landrace × Large White) × Duroc.

Okuizumo Pork is a brand pork produced by Okuizumo Farm Co., Ltd., based in Iinan Town, Iishi District, Shimane Prefecture. Having obtained certification as an SPF (Specific Pathogen Free) pig farm — widely known as safely consumable pork raised in a clean, well-managed environment of high hygiene standards. Also holding SPF certification — pigs free of specified pathogens, raised in a clean environment — its commitment to hygienic rearing and production management is certified by a third-party organization. SPF pigs carry a lower disease risk, which means less reliance on medication; growing up healthy is said to lead to meat with less off-odor.

The breed is a three-breed cross — (Landrace × Large White) female crossed with Duroc male — by combining the excellent characteristics of each breed, uniform, high-quality fattening pigs are stably produced. The shipping age is approximately 175 days — approximately 8,000 head are shipped annually after slaughter at Shimane Prefecture Meat Corporation.

The meat has high water retention and is juicy — with a finely grained, soft lean as a characteristic. The fat is white and clean — with no animal off-odor or gaminess, the clean flavor favored by a wide range of people is the appeal. Difficult to harden even when cooled — widely applicable from heated preparations to cold dishes. The deliciousness stands out in various preparations including shabu-shabu and braised pork belly.

Distributed through the primary wholesaler Marudai Foods Co., Ltd. — a brand pork widely cherished both within and outside Shimane Prefecture. Please do savor Okuizumo Pork — with its SPF certification as a solid backing for its quality, nurtured in the nature of Okuizumo.

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  • Name
    Okuizumo Pork
  • Production Area
    Iinan Town, Iishi District, Shimane Prefecture
  • Management Body
    Okuizumo Farm Co., Ltd.
  • Breed / Crossbreeding
    Female (Landrace × Large White) × Duroc
  • Meat Characteristics
    High moisture retention and juicy, with a finely grained, tender lean. The fat is white and light, with no animal off-odor or gaminess — easy to eat.
  • Feed Characteristics
    N/A
  • Shipping Age
    175 days
  • Annual Production
    Approx. 8,000 head annually
  • Signature Dish
    Shabu-shabu / Kakuni (braised pork)
  • Certifications
    SPF certified
  • Related URLs
    Okuizumo Farm Co., Ltd. — Producer Message
  • Source
    Branded Pork Guidebook 2026, p.159
    Okuizumo Farm Co., Ltd. — Producer Message

Last updated
6/21/2026

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