Kagoshima Double XX

Raised in the rich nature of Kagoshima — a brand pork with the concentrated umami of a hybrid breed all its own.

Kagoshima XX (Double X) is a brand pork born in Satsuma Town, Satsumagun, Kagoshima Prefecture. The ‘XX (Double X)’ in the name contains the infinite possibilities born from crossing excellent lineages — the name itself expresses this brand’s challenging spirit. A unique hybrid pig — Kenbro 35 female crossed with Kenbro 265 male — magnificently achieving both high productivity and rich meat quality as the defining feature. Commitment to feed is also an indispensable point when talking about Kagoshima XX. In the finishing period — a special feed centering on milo, wheat, and tubers while blending bamboo vinegar is generously given. Bamboo vinegar has gut-regulating action — the function of increasing beneficial bacteria and suppressing harmful bacteria. As a result — pigs raised healthily without relying on medications or antibiotics are delivered to the table as safe, reliable pork. The meat quality of Kagoshima XX thus raised has a non-gamey, natural flavor as its appeal. Richly containing oleic acid and high-quality fat — non-gamey, premium sweetness can be savored. The fine texture of the meat and the deliciousness of well-balanced fat melting in the mouth brings a blissful moment. Kagoshima XX — carefully nurtured in the clear air and rich nature of Satsuma Town — demonstrates true value in a wide range of preparations such as shabu-shabu, steak, and ginger pork stir-fry. Please do bring the flavor of premium pork — nurtured by the Kagoshima earth — to your daily table.

  • Name
    Kagoshima Double XX
  • Production Area
    Asahi Farm Co., Ltd. (Satsuma Town, Satsuma District, Kagoshima Prefecture)
  • Management Body
    Asahi Farm Co., Ltd.
  • Breed / Crossbreeding
    Female Camborough 35 × Male Camborough 265
  • Meat Characteristics
    A naturally clean, neutral flavor is its greatest charm. Rich in oleic acid and premium fat — no off-odor, with an elegant, refined sweetness to enjoy.
  • Feed Characteristics
    Finishing-period dedicated feed of sorghum, wheat types, sweet potato types, and rice base with bamboo vinegar blended in. Bamboo vinegar regulates intestinal flora for healthy, antibiotic-free rearing; high oleic acid content produces natural sweetness with zero off-odor.
  • Shipping Age
    175 days
  • Annual Production
    Approx. 10,000 head annually
  • Signature Dish
    N/A
  • Certifications
    Trademark registration: April 18, 2008
    Brand regulations established: December 1, 2008
  • Related URLs
    Asahi Farm Co., Ltd. (Kagoshima XX/OX Page)
    Kakiyasu Honten — Kagoshima XX Brand Page
  • Source
    Branded Pork Guidebook 2026, p.201
    Asahi Farm Co., Ltd. (Kagoshima XX/OX Page)
    Kakiyasu Honten — Kagoshima XX Brand Page

Last updated
6/21/2026

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