A purely Okayama-raised SPF pork — a refined, elegant umami born of the most rigorous hygiene management.
Peach Pork Ton-Ton-Ton is an SPF (Specific Pathogen Free)-certified brand pork raised on pure plant-based feed from Okayama Prefecture. Under the concept of ‘pure Okayama-raised,’ managed by JA Zen-Noh Okayama Prefecture Headquarters — carefully fattened over approximately 175 days at designated farms of Okayama JA Livestock including Kibi Farm and Aratoyama SPF Farm. The brand name bears ‘Peach’ — Okayama’s specialty — and with the three beats of safety, softness, and deliciousness aligned, it was selected by public offering from 2,521 applicants — with trademark registration also achieved in 2005. SPF pig is a pig produced by caesarean section in a germ-free state and raised under strict hygiene management — farm employees are required to take a full-body shower upon entry, and all items brought in are sterilized. Thanks to such thorough disease prevention systems, the characteristic animal off-odor of pork is minimal — and scum is also suppressed — producing an elegant flavor. The muscle fibers are fine and fat is well-distributed within the muscle — softness is maintained even with heat, and it does not easily harden even when cooled. The fat is white and clean — with high water retention, umami does not escape and a juicy finish results. The breed is a three-breed cross — Landrace × Large Yorkshire female crossed with Duroc — one of the representative brand porks of Okayama with approximately 19,000 head shipped annually. Pork is richly containing Vitamin B1 — supporting conversion of carbohydrates to energy, also outstanding compatibility with Japan’s rice-centered tables. The rich umami can be enjoyed in a wide range of preparations including shabu-shabu, yakiniku, and loin steak. Please do savor at your table this healthy pork raised in Okayama’s clean farm environment.
Basic Information
- Name
Peach Pork Ton-Ton-Ton - Production Area
JA Okayama Livestock designated farms (Kibi Farm, Aradoyama SPF Farm, etc.) - Management Body
JA Zennoh Okayama (National Federation of Agricultural Cooperative Associations, Okayama Branch) - Breed / Crossbreeding
Female (Landrace × Large White) × Duroc - Meat Characteristics
Fine muscle fibers with fat uniformly distributed throughout — stays tender after cooking and doesn’t harden as it cools. Minimal off-odor and scum, with a brilliantly white fat of clean, refined flavor. - Feed Characteristics
Designated compound feed with pure plant-based protein materials and grain as primary ingredients. No additives — clean feed design for hygienic, clean-tasting meat. - Shipping Age
approx. 175 days - Annual Production
Approx. 19,000 head annually - Signature Dish
N/A - Certifications
Trademark registration: September 22, 2005 - Related URLs
JA Zennoh Okayama — Peach Pork Ton-Ton-Ton
Okayama City Agricultural Cooperative — Hanayaka Ichi - Source
Branded Pork Guidebook 2026, p.162
JA Zennoh Okayama — Peach Pork Ton-Ton-Ton
Okayama City Agricultural Cooperative — Hanayaka Ichi
Last updated
6/21/2026