Tontei

Raised in the great nature of Kumamoto — a healthy, delicious pork overflowing with the benefits of fulvic acid.

Tontei (Pork Emperor), nurtured in the rich nature of Yamaga City, Kumamoto Prefecture, is a brand pork that Oda Livestock Co., Ltd. handles with devoted care. The defining feature is the unique rearing method that can only be born here — of daily giving water with fulvic acid culture solution — possessing antioxidant action — dissolved in it. Growing with higher antioxidant value than standard pigs — umami and richness components such as inosinic acid and oleic acid are richly accumulated — leading to a fulfilling meat quality. Furthermore, by carefully giving heat-treated feed — meticulous consideration for hygiene is also paid — the producer’s sincere stance of delivering safe, reliable pork to the table appears throughout. The meat of Tontei has minimal characteristic pork off-odor — the greatest appeal of being able to directly enjoy the inherent sweetness and umami of the ingredient. The finely-grained muscle fibers and elegant sweetness of the fat demonstrate true value best in simple preparations. In shabu-shabu — each time the thinly-sliced meat passes through the hot water, umami gently seeps out — a deeply flavorful taste where the richness of the fat and the sweetness of the lean harmonize exquisitely can be enjoyed. At Oda Livestock, a circular agriculture is practiced of fermenting excrement from the livestock barns to produce fulvic acid culture solution and cultured soil — a sustainable production system organically connecting soil-making and pig farming is in place. Farm HACCP and JGAP obtained for thoroughgoing food safety management — quality uniformity also secured by brand standards. Tontei — where Kumamoto’s great nature and the producer’s enthusiasm and wisdom are concentrated — enriches many tables as a powerhouse brand pork representing Kyushu.

  • Name
    Tontei
  • Production Area
    Oda Chikusan Co., Ltd. (Yamaga City, Kumamoto Prefecture)
  • Management Body
    Oda Chikusan Co., Ltd.
  • Breed / Crossbreeding
    Camborough
  • Meat Characteristics
    Higher antioxidant value than standard pork, and rich in umami components including inosinic acid and oleic acid. Minimal pork off-odor — a finely-grained meat quality with a naturally sweet fat.
  • Feed Characteristics
    Corn and wheat base feed with fulvic acid culture solution dissolved into daily drinking water. Heat-processed feed used for hygiene management. Circular farming: manure fermented into fulvic acid solution and cultivation soil.
  • Shipping Age
    180 days
  • Annual Production
    Approx. 15,000 head annually
  • Signature Dish
    Shabu-shabu
  • Certifications
    Farm HACCP certified
    JGAP certified
    Brand regulations established
  • Related URLs
    Oda Chikusan Co., Ltd. — Livestock and Agriculture in Yamaga City, Kumamoto
    Tontei — Oda Chikusan Co., Ltd.
    Furusato Choice — Tontei
  • Source
    Branded Pork Guidebook 2026, p.181
    Oda Chikusan Co., Ltd. — Livestock and Agriculture in Yamaga City, Kumamoto
    Tontei — Oda Chikusan Co., Ltd.
    Furusato Choice — Tontei

Last updated
6/21/2026

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