A rare black pork that Shizuoka is proud of — a sweetness like vanilla that spreads through the mouth with every single bite.
Premium Kinka Vanilla Buta (Premium Kinka Vanilla Pork), produced by Sanwa Chikusan Tonki Co., Ltd. in Hamamatsu City, Shizuoka Prefecture, is a brand pork utilizing the rare breed ‘Fuji Kinka’ — uniquely developed by Shizuoka Prefecture. The ‘Vanilla’ in the name refers to the irresistibly addictive sweetness and fragrance of the fat. An elegant sweetness reminiscent of vanilla spreads throughout the mouth — described as a rich flavor not yielding even to beef. Fuji Kinka is characterized by a completely black appearance from nose tip to toe tip — possessing a pure blackness in a class of its own compared to common black pigs. Premium Kinka Vanilla Buta using this breed has rare annual shipments of approximately 400 head — a luxurious specialty born of devoted rearing. In rearing, a feed combining corn, feed rice, and soybean meal is used — with a commitment to not using feed additives at the compound feed factory. With a high consciousness of safety management — with JGAP obtained, the reliability of the production system is conveyed. Shipping is at the time-consuming timing of 240 days of age and 120 kg body weight. By raising longer compared to the standard pig shipping age, the meat quality slowly deepens — a unique flavor is completed. The primary slaughter facility is Hamamatsu City Meat Market — local quality management is thoroughly maintained. Premium Kinka Vanilla Buta — packed with Shizuoka’s rich nature and the sincere producer’s thoughts — is a deeply flavorful pork impossible to forget once eaten. As a special individual where a rare breed unique to the production area can be savored — please do actually verify for yourself the vanilla-like sweetness that gave rise to its name.
Basic Information
- Name
Premium Kinka Vanilla Buta - Production Area
Sanwa Chikusan Tonkii Co., Ltd. (Hamamatsu City, Shizuoka Prefecture) - Management Body
N/A - Breed / Crossbreeding
Fuji-Kinka (an original breed developed by Shizuoka Prefecture) - Meat Characteristics
A rare brand pork using Shizuoka’s original Fujikinka breed. Characterized by a refined fat with a sweetness and fragrance reminiscent of vanilla — clean, mild, and light on the palate. Raised under safe, additive-free management. - Feed Characteristics
Corn, feed rice, and soybean meal-based feed. No feed additives used at the compound feed factory. - Shipping Age
240 days - Annual Production
Approx. 400 head annually (rare). Primary slaughterhouse: Hamamatsu City Meat Market. Designated retailer program in place. - Signature Dish
N/A - Certifications
JGAP certified. Thorough safety management and feed additive control at the farm. Brand regulations established: September 2010. - Related URLs
Tonkii Official Site - Source
Branded Pork Guidebook 2026, p.141
Tonkii (Official Site)
Last updated
6/21/2026